Laboratory Skills and Outcomes for the
First-Year Sequence
At the end of the First-Year Sequence a student will have
the indicated skills in the following areas.
Laboratory Notebook
- •Comes to laboratory prepared for the day’s exercise
(the statement of purpose, procedure and physical properties of reactants and
products are written in the notebook, and the calculations outlined)
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- •Understands the importance of recording data and
observations promptly, permanently and completely
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- •Able to organize data in the laboratory notebook so
that it is easily understandable by others
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- •Able to evaluate data and the experiment from
statistical results and a knowledge of chemistry
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- •Able to work from written and oral instructions
Precision/Significant Figures
- •Understand the differences in measuring devices
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- •Apply significant figures to calculations
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- •Explain the difference between precision and accuracy,
and understand the relationship between them
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- •Know and consistently apply the rules of significant
figures in calculations
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- •Be able to calculate an average, percent error,
standard deviation and a confidence limit for a data set using Excel®,
and relate these to the precision and accuracy of the measurement
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- •Understand that there is a difference between the
uncertainty in a single measurement and the uncertainty in a set of
measurements, the relationship of these to precision
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- •Appreciate the propagation of error, why it is
important and be able to perform a propagation of error calculation given the
appropriate formula
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Presentation/Summary of Data
- •Understand the components of a well-presented graph
(title, axis labels, etc.)
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- •Be able to consistently prepare graphs that clearly
and concisely present experimental results and theoretical fits both by hand
and using Excel®
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- •Able to perform a statistical analysis of data using a
spreadsheet
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- •Will understand why data is summarized in a particular
fashion
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- •Appreciate the importance of reproducibility in a
measurement
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- •Appreciate the sources of experimental error
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- •Calculate a percent yield
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- •Calculate an Rf value
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Use of Equipment/Glassware and Lab Techniques
- •Recognize basic glassware and equipment
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- •Able to properly light and adjust a Bunsen burner and
appreciate the various temperatures in the flame
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- •Demonstrate an ability to use a magnetic stirring
hotplate
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- •Properly use both top-loading and analytical balances
with minimal spillage
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- •Demonstrate proper laboratory technique in dispensing
both solid and liquid reagents
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- •Define a meniscus, and be able to read properly
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- •Correctly prepare solutions from solid reagents or by
dilution using both volumetric (pipet, volumetric flask) or non-volumetric
(beaker, graduated cylinder) glassware
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- •Understand when it is appropriate to use volumetric
glassware and when it is not
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- •Able to perform gravity and vacuum filtration
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- •Collect products from a synthesis and perform basic
characterizations of the products
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- •Understand that synthesis of a material also requires
characterization
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- •Perform titrations using a buret
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- •Able to recognize whether a reaction has occurred
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- •Understand the necessity of segregated waste disposal
and dispose of waste properly
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- •Know the basic safety rules for working in a
laboratory and will conscientiously abide by these rules at all times
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- •Appreciate the difference between glass, plastic and
quartz cuvettes for UV/Vis spectrometry
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- •Give Beer’s Law and be able to use
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- •Be able to construct a calibration curve and
understand its importance in quantitative analysis
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- •Be able to use basic instrumentation (e. g., Spec 20,
pH meter)
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- •Understand what chromatography is, how it works, and
why it is used
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